Pork Cutting Sheet Pork No. Half or Whole Half Whole Kill Date MM slash DD slash YYYY Custom or Retail Custom Retail Name(Required) First Last Phone(Required)Email(Required) Address(Required) Street Address City State / Province / Region ZIP / Postal Code HamCheck mark your choicesFresh Whole Cut in Half End Roasts/Center Slices Slices Cured & Smoked Whole Cut in Half End Roasts/Center Slices Slices Size of Roasts Thickness of Slices No. of Slices Per Pkg BaconCheck mark your choicesFresh - Sliced Thin Medium Large or Whole Cured & Smoked - Sliced Thin Medium Large or Whole Package Size ShoulderFresh Roasts Steaks Ground or Diced Cured & Smoked Roasts Steaks Some of Each Size of Roasts Thickness of Steaks Size of Roasts LoinCut Chops Roasts Some of Each Thickness of Chops No. of Chops Per Pkg Size of Roasts SausageBulk (1# PKGS 25# min. for each flavor) Regular Breakfast Hot Breakfast Italian Green Chili Maple Bourbon May choose 1 or 2 varietiesPatties (25# min. for each flavor) Regular Breakfast Hot Breakfast Italian Green Chili Maple Bourbon May choose 1 or 2 varietiesLinks (25# min. each flavor) Regular Breakfast Hot Breakfast Italian German Brats Maple Bourbon Link Size 1 oz 5 oz Additional InformationFat Yes No Additional Instructions or CommentsCAPTCHANameThis field is for validation purposes and should be left unchanged.
